A bowl of spicy Asian seafood soup with shrimp, fish, tofu, boiled egg, and herbs, with chopsticks on the side.
A screenshot of a Google review with five gold stars, a profile picture of a man with dark hair and a beard, and the name Jeremy Saraie. The review praises authentic Singaporean food, specifically mentioning laksa, and is posted on Google.
Google review showing an average rating of 4.6 stars, with 4 full stars and 1 half star, and the Google logo.
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Singaporean Hawker Food in the Heart of San Francisco

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Small glasses of chili crab cocktail with crab meat in Singapore chili crab sauce, served with crackers on a wooden tray. In the background, there are fried pastries or spring rolls arranged on a wooden tray.

Catering for events

Perfect for offices, conferences,   private parties. Choose from our most popular Singaporean dishes, delivered hot and ready.

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Bowl of ramen with a soft-boiled egg, bean sprouts, shrimp, sliced fish cake, herbs, and a spoonful of red chili sauce on a peach-colored background.

Order takeout or delivery

Get our full menu of hawker-inspired Singaporean food delivered to your door or ready for pickup in downtown San Francisco.

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Bento box meal with fried chicken cut into strips on rice, cucumber slices, shredded lettuce, carrots, and two small containers of sauce.

Meal kits

Enjoy our flavorful dishes at home with our easy-to-reheat meal kits.

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Dine at our stall at Metreon

Walk in, say hi, and eat with us just steps from Moscone Center and Yerba Buena Gardens

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Visit us at the Metreon

We’re looking forward to seeing you in our stall, located inside the Metreon mall, in the heart of San Francisco.

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A glass of yellowish dessert with chunks of pink ham and a spoon, held by a hand, on a white surface with a white cloth in the background.
Close-up of a green wrap sliced in half, revealing an orange filling, on a white plate with a gold rim. In the background, more wraps are stacked on a white plate.

Not your usual catering menu

Make your team lunch, event, or conference unforgettable with bold Singaporean flavors, like chicken satay, char kway teow and Hainanese chicken rice.

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Over 140 Five Star Reviews

A smiling woman with glasses offers a plate with two treats, a fried item and a powdered dessert, in a kitchen. The photo has a caption reading 'Chef Emily Lim'.

Meet Chef Emily Lim

Born and raised in Singapore, Emily Lim is a Culinary Institute of America graduate, 2024 James Beard Award semi-finalist, and Rising Star Chef honoree. A Chopped Champion and Guy’s Grocery Games Champion, she’s also appeared on Beachside Brawl and in numerous national publications. Emily founded Dabao Singapore to share the bold, soulful street food she grew up with, starting as a pandemic-era meal kit project to comfort homesick Singaporeans. Today, Dabao Singapore is a full-fledged stall in San Francisco’s Metreon, serving nostalgic hawker flavors that even Singapore’s former Prime Minister called “not bad” — which, in Singapore-speak, is basically American “good.”

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Singaporean Flavors, Delivered Anywhere in the Bay Area

Can’t make it to the Metreon? No worries. We deliver around the Bay Area.

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